
About Us.
Our Philosophy: Crafting Unique Culinary Experiences
We understand that every restaurant or café should tell a story, and every dish should leave a lasting impression. That’s why we take the time to help you develop a menu that isn’t just full of good food—it’s a celebration of flavors, creativity, and passion. We work with you to create dishes that are not only unique but also reflective of your brand, setting you apart from the competition.
We also understand that your kitchen needs the right team. That’s why we seek out top talent—chefs and culinary experts who bring creativity, passion, and innovation to every dish. With the right staff, we ensure that every meal is prepared with care, maintaining a consistent taste that your customers will keep coming back for.
Our Services Extend Beyond Just Food
In addition to creating distinctive and flavorful menus, we provide:
Expert Menu Development: Tailored to your concept, we help create a menu that not only delights the taste buds but also stands out in a crowded market.
Staffing: We don’t just provide you with any staff—we help you find talented chefs and team members who are dedicated to crafting extraordinary dishes and providing excellent service.
Design & Atmosphere: A great dining experience is about more than just food. We assist in creating the perfect ambiance with thoughtful interior and kitchen design that matches the vision for your brand.
Marketing & Branding: Our partnership with top digital marketing agencies ensures that your brand and unique offerings are seen by the right audience, helping your business grow.
At adcunsaltancy we’re not just helping you run a business—we’re building a culinary destination where customers are drawn in by the food, the service, and the experience.
Our Food Policy
Confidentiality: Your ideas, data, and concepts are safe with us.
Customized Service: Every project is built to match your vision.
Transparency: Clear timelines, clear pricing, no surprises.
High Standards: We’re committed to excellence in everything we do.
Ethical Marketing: Honest strategies, real growth.
Franchise Integrity: Full guidance — your decisions, your brand.
Creative Ownership: Once completed, all deliverables are yours.

ADITYA SUNHARE
At AD Consultancy, we pride ourselves on transforming your restaurant and cafe dreams into reality. Led by CEO Aditya Sunhare, a seasoned professional with over 10 years of experience in the hospitality and restaurant industry, our team is equipped with the knowledge and expertise to help you thrive.
Aditya, a professional chef himself, has worked across various sectors, specializing in restaurant consulting, hotel management, and culinary training. His deep passion for the food industry has led to the successful opening of over 100 outlets under the Foodcosta brand, a testament to his skill in shaping successful culinary ventures.
With extensive experience in both the Indian and Dubai markets, we offer tailored consulting services to ensure your restaurant or cafe reaches its full potential. From concept development to operations, we guide you at every step, helping you create a sustainable and profitable business.
Our consultancy also includes professional chef training. Having trained over 1,000 chefs, we are committed to elevating culinary standards and ensuring the success of your kitchen. Whether you’re looking to open a new venture or optimize an existing one, Team AD Consultancy is here to make your vision come true.